Summerlea Farm is all about happy, healthy cows. Our black beauties wander over 100 acres of lush green pasture at Lilydale in Northern Tasmania. The herd is deliberately kept on the small size, so there’s plenty of room to move.
We specialise in seasonal, ‘single origin’ Angus beef.
All beef sold through our Beef Boxes comes exclusively from our farm – we don’t purchase in calves and ‘grow them out’. That means you can be assured of a single source experience of calving, nutrition, health and overall care across the lifespan.
We care for our cows and you can taste the difference. Our Angus beef is 100% grass fed (no grains), with no antibiotics and no growth hormones. We are committed to ethical, traceable and sustainable farming and are fully accredited in two national quality assurance programs (Meat Standards Australia and Greenham’s “Never Ever”).
Our Beef Box seasons start when the spring grass grows and dries naturally to provide good, nutritious feed. We continue offering beef through summer and into late autumn. Over winter we take a break to focus on calving and progress our land regeneration activities.
Read more about our product on our BEEF BOX page.